The olive-groves of the Ottidoro farm are cultivated following the dictates of organic agriculture and live cuddled by the mild climate in the area of Tanca Altara, in Siniscola.
Each plant grows healthy thanks to impeccable techniques.

The Ottidoro extra virgin olive oil has made possible the success of the Loriga brothers, changing their dreams into a leading productive reality that has obtained relevant awards in over 22 years, even overseas.